[Suzhou] steamed stuffed bun with Tofu-You Are Foodie

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[Suzhou] steamed stuffed bun with Tofu

By Emily
3

[Suzhou] steamed stuffed bun with Tofu

Before going to work in the morning, I used to buy steamed buns at the steamed bun shop downstairs. They must have tofu stuffing,Now you can do it at home

Main Ingredients

Auxiliary Ingredients

The flour is from my hometown, so it is dark

[Suzhou] steamed stuffed bun with Tofu

Step 1 . Cut tofu well

[Suzhou] steamed stuffed bun with Tofu

Step 2 . Then cut the dried tofu

[Suzhou] steamed stuffed bun with Tofu

Step 3 . Put it in the vegetable blender and stir it up

[Suzhou] steamed stuffed bun with Tofu

Step 4 . Add chopped vermicelli

[Suzhou] steamed stuffed bun with Tofu

Step 5 . Add oil to the pot

[Suzhou] steamed stuffed bun with Tofu

Step 6 . Add materials and stir fry

[Suzhou] steamed stuffed bun with Tofu

Step 7 . Add onions

[Suzhou] steamed stuffed bun with Tofu

Step 8 . Add salt

[Suzhou] steamed stuffed bun with Tofu

Step 9 . Add five spice powder

[Suzhou] steamed stuffed bun with Tofu

Step 10 . Add raw extract

[Suzhou] steamed stuffed bun with Tofu

Step 11 . Add sesame oil

[Suzhou] steamed stuffed bun with Tofu

Step 12 . Finally, add chicken essence

[Suzhou] steamed stuffed bun with Tofu

Step 13 . Stir fry until even and tasty

[Suzhou] steamed stuffed bun with Tofu

Step 14 . Add water to flour and yeast to soften the dough into two large pieces

[Suzhou] steamed stuffed bun with Tofu

Step 15 . Cut the dough into small pieces

[Suzhou] steamed stuffed bun with Tofu

Step 16 . Take a small piece and roll it into dough

[Suzhou] steamed stuffed bun with Tofu

Step 17 . Then wrap it with stuffing

[Suzhou] steamed stuffed bun with Tofu

Step 18 . Pinch tight

[Suzhou] steamed stuffed bun with Tofu

Step 19 . Put the steamer in cold water and steam for 20 minutes

[Suzhou] steamed stuffed bun with Tofu

Step 20 . Steamed buns

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